Zombie Ice Cream

Remember the vanilla almost-ice cream I made in my first attempt? I let it melt in the refrigerator, added stuff, and rechurned it. This actually worked‽

I guessed at the amount of cream, sugar, and vanilla to add. Here's what I did:

Revamped Vanilla

• 2 cups heavy cream
• ½ cup granulated sugar
• 1.5 tsp vanilla extract
• 2 cups melted igloo brick

1. Melt vanilla-flavored igloo brick in the refrigerator
2. Add sugar, vanilla, and heavy cream
3. Whisk until sugar is dissolved.
4. Churn per manufacturer's directions

The texture? Better! This is really ice cream, but it could be creamier. I wonder if there were still some ice crystals hanging around when I rechurned it. I'm not sure about the amount of sugar I added, but I'm happy given the initial state of things. I'm calling this a save.

🄼🅃🄻